Genuine Grape
Search wines

Explore

Wine list scannerWine journalBlogWine atlas

Grape & soil guides

Riesling and slateChardonnay and limestoneSyrah and graniteAssyrtiko and volcanic soilGamay and granite

Shop by country

AustraliaCanadaDenmarkNetherlandsSingaporeUnited KingdomUnited States
© 2026 Genuine Grape. Owned and operated by SG Wine Club Pte. Ltd. · 202303865R
Find usX
Privacy PolicyTerms of ServiceAccount Deletion
Genuine Grape
Search wines
Wine atlasUnited StatesCaliforniaSanta Barbara County

2023 · CABERNET SAUVIGNON

Crown Point Vineyards

Red · Santa Barbara County, United States

Bold structured

Dry · Fruit-forward · Modern · Smooth

Buy in

Shopping country

Choose the country for prices and shop offers.

SingaporeSGDUnited KingdomGBPAustraliaAUDBelgiumEURCanadaChoose a province or territoryDenmarkDKKGermanyEURNetherlandsEURUnited StatesChoose a state

2023 · Size not listed

No shop offers for this bottle in Singapore right now.

Technical details

Vinification & maturation

Estate‑grown grapesOak & concrete fermenters25‑30 day fermentationSeparate clone fermentation22 ‑26 month barrel aging50% new French oakFrench oak barrels

Grapes

Cabernet SauvignonCabernet Franc

Soils

Volcanic

Producer

Crown Point Vineyards

United States

Crown Point Vineyards is a Roger B.-owned estate in Santa Ynez, California, located between the Santa Ynez coastal range and the San Rafael Mountains, 12 miles from the Pacific Ocean. Its vines grow in mineral-rich, rocky soils under a mild Mediterranean climate, with sustainable practices including limited irrigation, careful canopy management, and attention to soil health. The estate focuses particularly on Cabernet Sauvignon, alongside Merlot, Cabernet Franc, Malbec, Petit Verdot, and Sauvignon Blanc. A retrofitted horse barn serves as the state-of-the-art winery, where traditional French oak and upright wooden fermenters are combined with concrete and stainless-steel vessels. Winemaker Simon Faury and consulting winemaker Philippe Melka oversee wines intended to express the site’s distinctive rocky terroir and establish a benchmark for Santa Barbara Cabernet Sauvignon.

Vineyard scale

Small

20-40 ha