
Vinification & maturation
Grapes
Soils
France
Château Thieuley is a family-owned Bordeaux estate founded in 1950 by André Courselle. Today, his daughters Sylvie and Marie Courselle, both agricultural engineers and oenologists, manage the 80–83 ha of vineyards spread across three properties. The estate produces about 216,000 bottles annually, with a notable focus on white wines, including the premium Cuvée Francis Courselle. Since 2017, it has been Terra Vitis certified for sustainable viticulture, prioritizes French suppliers for packaging, and holds wine tourism and artisan quality labels. The winemaking philosophy balances innovation with respect for tradition and the environment.
Vineyard scale
Medium
40-80 ha
Production scale
Medium
120-240k bottles/yr