
Vinification & maturation
France
Château Juvenal is a small, family-run estate in Provence, owned by Bernard and Anne-Marie Forestier since 2001 and partnered with the local Alban family since 2011. Its organically certified vineyards are farmed parcel by parcel on south-facing clay-limestone slopes. Family member Aline Santoro was involved in the first 2011 vintage, while winemaking is overseen by consulting oenologist Philippe Cambie. Alongside its wines, the estate produces olive oil and operates a 4-star bed-and-breakfast, reflecting a diversified, sustainable and boutique approach.