Technical details
Vinification & maturation
15‑17 °C fermentationselected yeasts20 % barrique4 ‑month oak
Grapes
Friulano
Producer
Aganis
Italy
Aganis is a family-owned winery in Treppo Grande, Friuli-Venezia Giulia, run by the three Cecchetto brothers. The estate combines vineyard cultivation with woodland, reflecting a modern, eco-friendly approach focused on protecting biodiversity and maintaining balanced ecosystems through daily environmental practices. Its wines are produced for an international audience, reaching more than 60 countries. No formal sustainability certifications or individual winemaker names are specified.
Vineyard scale
Small
20-40 ha
Production scale
Small
60-120k bottles/yr