2025 · Riesling trocken

Weingut Julius is a family-owned estate in Gundheim, southern Rheinhessen, where the Julius family has cultivated vines since developing the former farm into a winery. Its vineyards are farmed organically according to ecological principles, with Naturland and Bio certification; the wines are also vegan-certified. The estate produces wines from its own vineyards, with the family sharing a strong commitment to the vineyards, vines, and grapes. Winemaker Tobias Treis has led the winemaking since 2008, crafting wines with a nature-focused approach.