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Wine atlasUnited States

2024 · Autrement

Phelan Farm

Red · San Luis Obispo County, United States

Light elegant

Dry · Natural · Savory · Juicy

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2024 · Size not listed

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Technical details

Vinification & maturation

Whole-cluster fermentationNative yeast fermentationNeutral oak aging

Grapes

Pinot NoirGamay

Producer

Phelan Farm

United States

Phelan Farm is Rajat Parr’s privately run project in Cambria, California, on a historic ranch established in 1851. A sommelier-turned-winemaker, Parr leases and farms the site himself, working with Chardonnay and Pinot Noir vines originally planted by Greg Phelan in 2007, alongside later grafted varieties and a small orchard. The farm is managed with regenerative, uncertified organic and biodynamic practices, including no-till farming, cover crops, sheep grazing, lightweight equipment, and homemade plant-based treatments, while avoiding sulfur and copper. Parr is the sole winemaker, and the project is noted for its highly limited, boutique production.

Vineyard scale

Micro artisanal

<10 ha

Production scale

Micro artisanal

<30k bottles/yr