2017 · Meursault "Les Narvaux"

Domaine Jobard-Morey is a family-owned Meursault estate in Burgundy, created in 1949 through the union of the Jobard and Morey families and carried on through multiple generations, including Claudie, Antoine and Valentin Jobard. Deeply rooted in Meursault terroir, the domaine farms with environmentally respectful, low-intervention methods, including horse-drawn ploughing, with attention to soil health and biodiversity, though without organic or biodynamic certification. In the cellar, the approach is parcel-by-parcel, with gentle vinifications and élevage in oak to preserve fruit purity, finesse and the distinct character of each site.