
Grapes
Australia
Founded in South Australia in 1945 by Francesco and Elisabetta Calabria, Calabria Family Wines remains family-owned and is now guided by its third and fourth generations. The family owns vineyards in the Riverina and Barossa Valley, including old-vine Barossa sites, and also works with local family growers. Its wines range from regional Riesling, Rosé and full-bodied Riverina styles to premium Barossa Shiraz, including the terroir-focused Saint Petri collection, handcrafted under Chief Winemaker Emma Norbiato. The family combines Italian tradition with Australian regional expression, while pursuing reduced resource use, improved efficiency and greater waste recycling. Cellar doors in Barossa Valley and Riverina reflect its long winemaking history and emphasis on Italian hospitality.
Vineyard scale
Small
20-40 ha
Production scale
Medium
120-240k bottles/yr