2017 · Chardonnay

Robert Hall Winery is based in Paso Robles, California, where it farms a diverse estate vineyard and sources grapes from all 11 AVAs in the region. Owned by O’Neill Vintners & Distillers following founder Robert Hall’s death, the winery combines modern technology with traditional winemaking under founding winemaker Don Brady and Director of Winemaking Amanda Gorter. Sustainability is central: the estate is Regenerative Organic Certified®, Certified California Sustainable, and part of a Certified B Corporation. Herbicide-free regenerative viticulture, cover crops, compost, beneficial-insect releases, and soil-health and biodiversity initiatives support its environmental focus. A long-term estate study compares regenerative and conventional farming, while the wines aim to express Paso Robles’ bold fruit and varied soils and microclimates.