Genuine Grape
Search wines

Explore

Wine list scannerWine journalBlogWine atlas

Grape & soil guides

Riesling and slateChardonnay and limestoneSyrah and graniteAssyrtiko and volcanic soilGamay and granite

Shop by country

AustraliaCanadaDenmarkNetherlandsSingaporeUnited KingdomUnited States
© 2026 Genuine Grape. Owned and operated by SG Wine Club Pte. Ltd. · 202303865R
Find usX
Privacy PolicyTerms of ServiceAccount Deletion
Genuine Grape
Search wines
Wine atlasFranceLoire ValleySaint-Pourçain

Mystik Saint-Pourçain rouge AOC

Vignoble des Vernusses

Red · Saint-Pourçain, France

Natural

Dry · Bold structured · Fruit-forward · Smooth

Buy in

Choose your province or territory

Find wine offers available in your province or territory.

CanadaAll provinces and territoriesAlbertaBritish ColumbiaManitobaNew BrunswickNewfoundland and LabradorNova ScotiaNorthwest TerritoriesNunavutOntarioPrince Edward IslandQuebecSaskatchewanYukon

Choose the country for prices and shop offers.

SingaporeSGDUnited KingdomGBPAustraliaAUDBelgiumEURCanadaChoose a province or territoryDenmarkDKKGermanyEURNetherlandsEURUnited StatesChoose a state

Vintage not listed · 750 ml

No shop offers for this bottle in Canada right now.

Technical details

Vinification & maturation

Co-fermentationSpontaneous FermentationSmall Wooden BarrelsLow-Intervention WinemakingExtended Barrel AgingWooden Barrel Harmonization

Grapes

GamayPinot Noir

Soils

Granite

Producer

Vignoble des Vernusses

France

Vignoble des Vernusses is a family-run estate in Saint-Pourçain, in France’s Loire Valley, with parcels in Monétay-sur-Allier and Bresnay. Founded by Claudine and Luc Tisserand around 2009–2010, the domaine is now operated by their daughter, Loren Tisserand. The appellation’s first organically certified domaine, it is farmed biodynamically on living soils of sand, clay, and granite, using year-round cover, no plowing, horse traction, and minimal chemical inputs. Winemaking is additive-free and low-intervention: the cuvées contain no added sulfur, with free SO₂ at bottling capped at 15 mg/L.

Vineyard scale

Artisanal

10-20 ha