2024 · Barbera d’Alba DOC
Massolino
Red · Barbera d'Alba DOC, Italy
Fruit-forward
Dry · Crisp · Smooth · Full-bodied
Technical details
Vinification & maturation
Stainless-steel fermentation10–12-day fermentation30°C fermentationBrief steel refinementSpring release
Grapes
Barbera
Soils
Calcareous
Producer
Massolino
Italy
Massolino is a historic, family-owned estate founded in 1896 in Serralunga d'Alba, Piedmont, now led by the fourth generation. The winery is renowned for its single-vineyard Barolos from prestigious crus like Vigna Rionda, Margheria, Parafada, and Parussi, as well as Barbaresco and other Langhe wines. They practice sustainable farming, hold SQNPI certification, and follow a philosophy of meticulous vineyard care and traditional winemaking to express the unique terroir of each site.
Vineyard scale
Small
20-40 ha
Production scale
Small
60-120k bottles/yr