Indigenous yeasts100% de-stemmedVibrating-table sorting>17-day macerationTemperature-controlled fermentation10 –12 months in oak30% new oakStainless-steel blendingUnfiltered bottling
Grapes
: "Pinot Noir
Soils
Clay
Producer
Frédéric Leprince
France
Frédéric Leprince is a producer based in Burgundy, France. No further verified details on the estate, vineyards, farming, or winemaking style were provided in the supplied notes, so this profile is limited to confirmed facts only.