TAURASI D.O.C.G.

Agricola Bellaria is a family-owned Campanian estate founded in 2011 by the Maffei family of Roccabascerana with manager Antonio Pepe, building on an olive-oil business begun in 2002. Drawing fruit exclusively from its own vineyards, including sites on volcanic soils linked to Vesuvius and Campi Flegrei, the estate follows sustainable viticulture with integrated farming and traditional, chemical-free methods. Bellaria emphasizes hand care in the vineyard, harvests according to ripening curves, and aims to capture the character of each site and season in the glass. Winemaking is led by Luca Zirpoli, alongside Dr. Mario Ronco, balancing a strong traditional influence with a thoughtful, modern approach.