Technical details
Grapes
Nero d'Avola
Producer
La Natura
Italy
The supplied evidence does not directly identify La Natura as a distinct producer. Instead, it refers to two Sicilian family wineries: Donnafugata, whose winemaking history reaches back to 1851 and which was founded in 1983 by Giacomo Rallo and Gabriella Anca, with Antonio Rallo as agronomist and winemaker; and family-owned Dei Principi di Spadafora, led by Francesco Spadafora with his daughter Enrica. Reported practices include organic farming, avoiding herbicides and chemical fertilizers, using natural products, reducing sulfites, renewable energy, sustainable packaging, and measuring carbon and water footprints. Donnafugata also protects biodiversity and cultivates Zibibbo in traditional bush vines on dry-stone terraces in Pantelleria.