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Wine atlasFranceLanguedoc-RoussillonBanyuls Grand Cru

2018 · Banyuls Grand Cru

Domaine du Traginer

Dessert Red · Banyuls Grand Cru, France

Fortified

Sweet · Dessert · Oxidative · Natural · Jammy

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2018 · Size not listed

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Technical details

Vinification & maturation

Indigenous yeast fermentation96% neutral spirit mutageOne-month macerationNo added sulfitesSix years in old foudreOxidative wood maturation

Grapes

Grenache Noir

Producer

Domaine du Traginer

France

Domaine du Traginer is a family-owned estate in the Banyuls and Collioure area of Languedoc-Roussillon, founded in 1975 by Jean-François Deu. The domaine has farmed organically since 1997 and later adopted biodynamic methods, earning Demeter certification in 2013. Its approach is rooted in low-intervention, traditional viticulture, including work by mule, lunar-cycle practices, and biodynamic preparations. Traginer produces Banyuls, Collioure, and Vin Orange, with vineyards between the sea and mountains that shape the character of its wines. Jean-François Deu leads the winemaking, with Dani Bonin involved in blending.