
Vinification & maturation
Grapes
Soils
Italy
Founded in 2014 by four friends, Filodivino is an estate winery in San Marcello, in the hills of Ancona, Marche. Its vineyards are farmed under fully certified organic practices, with a focus on biodiversity, soil health and restoring balance to the land through composting and green manure. The estate’s grapes are entirely its own, including Verdicchio, Lacrima di Morro d’Alba and selected international varieties. Harvesting is carried out by hand, with multiple passes through the rows when needed. Matteo Chiucconi directs viticulture and winemaking, while since 2021 Luca D’Attoma has guided the oenological work. In the cellar, intervention is kept to a minimum to express variety, vintage and territory. Filodivino is also a wine resort offering cellar visits, tastings and local cuisine among the vineyards.