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Wine atlasBritish ColumbiaUnited StatesCaliforniaAlexander Valley

2017 · Cabernet Sauvignon

Bench

Red · Alexander Valley, United States

Bold structured

Dry · Fruit-forward · Smooth · Fresh

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2017 · 750 ml

No shop offers for this bottle in British Columbia right now.

Technical details

Vinification & maturation

Destemmed grapesGravity-fed tanksIndigenous yeast43-day maceration19 months in oak45% new French oak

Grapes

Cabernet Sauvignon

Soils

ClayLoamVolcanicAlluvialSedimentary

Producer

Bench

United States

Bench is a Sonoma County, California producer focused on high-quality wines that express the distinctive terroir of its vineyards. The vineyards’ rocky, volcanic soils contribute to the wines’ character, while careful fermentation and oak-barrel aging add structure alongside dark-fruit, vanilla, and spice notes.