
Angus The Bull
Red · Heathcote, Australia
Fruit-forward
Dry · Bold structured · Herbal · Full-bodied
Vinification & maturation
Grapes
Australia
Angus The Bull is a Victoria-based brand founded in 2002 by winemaker Hamish Macgowan, who owns and operates it through Aberdeen Wine Company. Producing around 300,000 bottles annually, it sources fruit from premium regions across Victoria. The winery emphasizes sustainable viticulture without formal certification and exports to 22 countries. Its philosophy centers on crafting bold, full-bodied red wines specifically designed to pair with beef.
Production scale
Large
240-360k bottles/yr