2025 · Sauvignon Blanc Dry Creek Valley

Mauritson is a family-owned winery in Sonoma’s Dry Creek Valley, with more than 150 years of family farming history. Led by fifth- and sixth-generation Mauritson family members, the estate manages vineyards across Dry Creek Valley, Alexander Valley and Rockpile, producing small-lot, handcrafted wines, including single-vineyard releases. Founder and owner Clay Mauritson oversees winemaking alongside Emma Kudritzki Hall, whose approach combines science and artistry to express place and vintage. Wines are made with careful vineyard-lot separation, including open-top fermentation, hand punchdowns and native yeasts. The estate participates in Sonoma County’s sustainability program and holds Sustainable Winegrowers and Climate Adaptation certifications.