2024 · Côtes de Provence Rosé Tradition

Domaine Sainte Marie is a family-owned estate in the Loire Valley, acquired by Dominique and Christopher Duburcq in 2007. Christopher oversees management, while cellar master Guy Clément leads winemaking with assistance from Grégory Maillot. Its vines, averaging 35 years old and planted across south-facing, sandy, permeable soils, include more than a dozen grape varieties. The estate follows certified organic and biodynamic practices and holds Level 3 High Environmental Value certification. Its wines are marketed as organic and vegan, with very restrictive sulphite use, reflecting a clear commitment to sustainable, low-intervention production.