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Trebbiano Toscano, Malvasia Bianca Lunga and Chardonnay.
Orchard fruit and gentle floral aromas, with a dry, fresh finish.
Sangiovese.
Fresh berries and a dry finish.
Trebbiano Toscano and Malvasia Bianca Lunga.
Nutty and dried-fruit notes, with sweetness varying by bottling.
This is a small Tuscan detour for white wines, rosé and Vin Santo, rather than another Sangiovese-red denomination.
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Val d'Arbia. 0 wines in Vermont.
