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Rolle, the local name for Vermentino, leads the white wines.
Citrus, pear and herbal aromas with a dry, textured finish.
Folle Noire, Braquet and Grenache.
Dark and red berries with floral and savoury detail; the blend varies by producer.
Braquet, Grenache and Cinsault.
Delicate red berries and flowers with a fresh, dry palate.
Bellet is also called Vin de Bellet. Rolle is a key white grape, while Braquet and Folle Noire give its rosés and reds a distinctive local voice.
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Bellet. 0 wines in Vermont.
