Winemaking & maturation
selected yeasts6 months bottle
Style
Off-dryJuicyCrisp
Grapes
Cabernet FrancGamayGrenacheSyrahPineau d'Aunis
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Chenin Blanc.
Apple, quince and citrus with a dry, textured finish.
Cabernet Franc, Cabernet Sauvignon and Pineau d’Aunis.
Red berries, flowers and herbal spice with a fresh, savoury palate.
Cabernet Franc and Cabernet Sauvignon.
Fresh berries and a dry, lively finish.
Chenin Blanc and Chardonnay.
Apple and citrus with fine bubbles and gentle bready notes.
Saumur offers several wine styles; the grape and colour matter. Saumur-Champigny has a separate red-wine identity, while sweet whites use Coteaux de Saumur.
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10 of 26 wines
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
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Saumur. 10 of 26 wines in Vermont.