Producer Identity
Organic farming
Winemaking & maturation
60% whole-cluster fermentation80% new oakFrançois Frères barrelsTaransaud barrels
Style
DryBold structuredFruit-forwardSmoothFull-bodied
Grapes
Pinot Noir
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Pinot Noir.
Strawberry and violet, with firm tannins that soften over time.
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1 wine
Producer Identity
Winemaking & maturation
Style
Grapes
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Clos de Tart. 1 wine in Vermont.