Producer Identity
80–120 ha of vines
Winemaking & maturation
Gentle pressPlot fermentationNew barrelsLees stirringBlended after leesAged one year
Style
SweetAromaticRich texturedDessertFruity
Grapes
SemillonSauvignonMuscadelle
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Sémillon is central, usually joined by Sauvignon Blanc and sometimes Muscadelle.
Typically rich and sweet, with honey, apricot and candied-fruit flavours.
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10 of 22 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
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Sauternes. 10 of 22 wines in Vermont.