Volcanic Durella country, with bottle-fermented bubbles and still-wine discoveries.
Durella.
Citrus and orchard fruit with fine bubbles; time on the lees adds bready, savoury detail.
Durella.
Citrus and a firm, lively dry finish that shows the grape without bubbles.
Red berries, cherry and gentle spice with a fresh, fine frame.
Monti Lessini’s traditional-method sparkle contrasts with tank-fermented Lessini Durello. The broader denomination also includes still whites and Pinot Noir.
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0 wines
Monti Lessini. 0 wines in Utah.
