Winemaking & maturation
Style
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Chardonnay.
Citrus and white peach with fresh acidity and a fine, layered palate.
Sauvignon Blanc.
Citrus, herbs and passion fruit with a bright, dry finish.
Pinot Noir.
Red cherry, berries and spice with gentle tannins and freshness.
Syrah.
Dark berries, flowers and pepper with a fresh, structured finish.
The Orange geographical indication is defined around the area’s higher land, at or above 600 metres within its registered boundary. That elevation distinguishes it from simply having an Orange postal address. Cooling conditions and different vineyard heights create opportunities for Chardonnay, Sauvignon Blanc and reds including Pinot Noir and Shiraz. Volcanic and other soil settings add further variation between sites. Explore the stated vineyard and producer’s approach to appreciate the range behind the shared high-country origin.
10 wines
Winemaking & maturation
Style
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
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Orange. 10 wines in Utah.