Producer Identity
Over 360,000 bottles a yearFamily owned
Winemaking & maturation
soft pressing10‑15 day fermentation18 °C fermentationstainless‑steel tanks
Style
DryAromaticCrisp mineralFruityLight-bodied
Grapes
Pinot Grigio
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Pinot Grigio, also known as Pinot Gris.
Pear, apple and citrus with a fresh, dry finish.
Schiava, Enantio, Merlot.
Red berries, plum and herbs with a supple or firmer, savoury palate.
Schiava, Enantio.
Fresh red berries and floral detail with a refreshing finish.
Valdadige and Etschtaler name the same DOC. It extends beyond Trentino-Alto Adige into Veneto. White and red varieties offer several styles; the smaller Terradeiforti DOC has its own identity and native red grapes.
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1 wine
Producer Identity
Winemaking & maturation
Style
Grapes
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Valdadige / Etschtaler DOC. 1 wine in Rhode Island.