Colli Altotiberini introduces upper-Tiber Umbria through fresh white blends, Sangiovese-led reds and other hillside wines.
Trebbiano Toscano leads; permitted supporting white grapes vary.
Citrus, apple and light floral notes with a fresh, dry palate.
Sangiovese leads; supporting red grapes vary by wine.
Cherry, plum and herbs with fresh acidity and a dry, gently tannic finish.
Colli Altotiberini DOC follows a northern Umbrian landscape with several wine types. Trebbiano Toscano leads the white blend and Sangiovese leads the reds and rosés, while named varietal and sparkling expressions add range. The broad denomination contains different sites and producer approaches rather than one uniform valley flavour. Read the full wine type and grape information to explore the contrast between a light white, a structured red and a bottle with bubbles.
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