Producer Identity
Family owned & runBiodynamic farming
Winemaking & maturation
Native yeast fermentationConcrete-vat fermentation15-day maceration10 months in concrete
Style
DrySavorySmoothHerbalFruity
Grapes
Grenache noirSyrahCarignan
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Grenache, Syrah and Mourvèdre.
Ripe berries, herbs and spice with rounded fruit and a savoury finish.
Clairette, Grenache Blanc and Roussanne.
White flowers, pear and peach, with a textured, dry finish.
Cairanne became a cru in its own right in 2016. Its dry whites offer a particularly attractive contrast to the Grenache-led reds.
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4 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
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Cairanne. 4 wines in Nebraska.