Winemaking & maturation
Stainless-steel fermentation
Style
DryFruit-forwardFresh
Grapes
Touriga FrancaTinta BarrocaTinta Roriz
Steep river terraces, Portuguese grapes and dry wines with a dramatic sense of place.
Touriga Nacional, Touriga Franca and Tinta Roriz.
Dark berries, violet and savoury spice, often with firm tannins. Blends and old mixed vineyards are part of the region’s appeal.
Rabigato, Viosinho, Gouveio and Malvasia Fina.
Citrus, orchard fruit and a textured finish. Higher sites can bring freshness; barrel-aged bottles offer a richer expression.
Moscatel Galego Branco, also known as Muscat Blanc à Petits Grains.
Fragrant orange blossom, grape and honey in a sweet fortified style.
Douro makes dry reds and whites as well as rosé and rarer sparkling wines. Port comes from the same wider landscape but follows its own fortified-wine tradition.
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10 of 19 wines
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Douro. 10 of 19 wines in Maine.