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Hilltops wines in Connecticut | Genuine Grape

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Hilltops combines savoury Cabernet and spicy Shiraz with a growing range of Italian grape varieties.

New South Wales

Hilltops wines in Connecticut

Hilltops combines savoury Cabernet and spicy Shiraz with a growing range of Italian grape varieties.

About Hilltops

Hilltops Cabernet Sauvignon

Red

Savoury berry fruit with a rounded, structured palate.

Hilltops Sangiovese

Red

Cherry-like fruit, savoury detail and mellow tannins.

Where it grows: Around Young and neighbouring inland country, within the Southern New South Wales wine zone.

Warm summer days, cooler nights and elevated, well-drained sites shape Hilltops wine growing. Cabernet Sauvignon and Shiraz established its reputation, while Sangiovese, Nebbiolo, Pinot Gris and Glera offer other directions to explore. Granite and basalt-derived soils form part of the local landscape. Hilltops is a distinct GI from Canberra District, even when a producer works with fruit from both regions.

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