Producer Identity
Family owned & runBiodynamic farming
Winemaking & maturation
18 Months In Barrels50% New OakFrench And American Oak18 Months In Barrels50% New OakFrench And American Oak
Style
DryBold structuredFruit-forwardModernSpicy
Grapes
Syrah
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Cabernet Sauvignon.
Blackcurrant, dark berries and spice with a concentrated, dry palate and firm tannins.
Red Mountain AVA is named for the landscape rather than an elevation comparable to a high mountain region. Warm conditions, wind and varied vineyard sites support structured reds, especially Cabernet Sauvignon, with Merlot and Syrah also documented. The smaller origin makes a useful contrast to a broad Columbia Valley label. Producer, site and vintage still shape the balance of fruit and tannin, so a shared AVA is the beginning of the comparison.
1 wine
Producer Identity
Winemaking & maturation
Style
Grapes
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Red Mountain. 1 wine in the United Kingdom.