Winemaking & maturation
Hand harvestedCold soakStainless steel fermentationFrench oak16 ‑month aging25% new oak
Style
DryBold structuredFruit-forwardNaturalFull-bodied
Grapes
Cabernet Sauvignon
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Cabernet Sauvignon.
Dark-fruited, full reds with a firm grip.
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2 wines
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
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Alexander Valley. 2 wines in the United Kingdom.