Winemaking & maturation
Whole-Bunch PressedStainless Steel SettlingCultured Yeast FermentationNo Malolactic Fermentation300 L French Oak7 Months On Lees30% Unoaked
Style
DryCrisp mineralRich texturedFruityOaky
Grapes
Chardonnay
Mountain passes, coastal air and a broad southern Cape wine landscape.
Citrus, green fruit and herbal lift with a refreshing dry finish.
Citrus and stone fruit, with toast and a richer texture in barrel-aged wines.
Red cherry, berries and subtle savoury notes, usually with fine tannins.
Overberg contains different vineyard settings and should not be reduced to one grape or climate. More specific places such as Theewater help explain individual bottles; Elgin is now a district in its own right.
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1 wine
Winemaking & maturation
Style
Grapes
Overberg. 1 wine in the United Kingdom.