Worcester’s Nuy valley, with fresh whites and a sweet Muscadel tradition.
Apple, quince and citrus, from bright young wines to textured, barrel-aged expressions.
Red Muscadel is a red-skinned form of Muscat Blanc à Petits Grains.
Sweet grape, rose and dried-fruit flavours in a rich fortified style.
Nuy is a ward within Worcester. Dry Chenin and rich fortified Muscadel show two different sides of its wine-making tradition.
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