Alghero offers a lively meeting of Torbato whites, Cagnulari reds and Sardinia’s northwestern vineyard traditions.
A fresh white with citrus and orchard-fruit notes; texture depends on lees and ageing choices.
Dark berries, spice and savoury notes, with tannins ranging from supple to firm.
Torbato.
Citrus and orchard fruit carried by bubbles; check the label for sweetness.
Alghero DOC embraces several grapes and wine types. Torbato offers a particularly inviting white-wine trail, including sparkling bottlings, while Cagnulari introduces a local red voice. The denomination also accommodates international varieties. Its Vermentino-labelled type is frizzante, a useful distinction from the separate Vermentino di Sardegna DOC.
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