Producer Identity
20–40 ha of vines
Winemaking & maturation
Hand-picked harvestMid-September harvestSandstone barrel fermentationWood fermentationSandstone barrel agingWood aging
Style
DryCrisp mineralAromaticFloral
Grapes
VermentinoRoussanne
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Grenache, Carignan and Syrah.
Ripe berries, herbs and spice with a dry, often generous palate.
Grenache Blanc, Grenache Gris and Macabeu.
Citrus, orchard fruit and a textured, savoury finish.
Grenache, Syrah and Carignan.
Red fruit and refreshing acidity, with a little southern generosity.
Côtes du Roussillon is a dry-wine appellation in three colours. It is distinct from the red-only Villages wines and the area’s sweet fortified traditions.
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3 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
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Côtes du Roussillon. 3 wines in Singapore.