Producer Identity
Organic farming
Winemaking & maturation
Two Months French Oak
Style
DryFruit-forwardHerbal
Grapes
Monastrell
Calatayud explores Garnacha through steep, often high vineyards in Aragón’s inland hills.
Grenache.
Expressive berry fruit and spice, with freshness and tannin shaped by altitude, harvest and extraction; wood ageing varies.
Garnacha is central to Calatayud’s identity, with high and sloping vineyards providing a different setting from the region’s lower plains. Older vines are an important resource, although vine age and elevation vary by bottle. The denomination is an origin rather than a guarantee of heavy oak or powerful extraction. Compare vineyard detail and the producer’s approach to find a fresher red or a more concentrated expression.
Calatayud DO. 1 wine in the Netherlands.