Winemaking & maturation
30-Day MacerationSlow Fermentation15–20°C FermentationStainless Steel Maturation6 Months in Bottle
Style
SweetDessertFruit-forwardSmoothFull-bodied
Grapes
CorvinaRondinellaMolinara
Valpolicella’s sweet dried-grape red, fragrant and deeply coloured.
Ripe and dried cherries, plum and chocolate-like notes with concentrated sweetness.
Sweet berry and dried-fruit flavours with bubbles: a less familiar expression of the same tradition.
Recioto retains sweetness, unlike dry Amarone. Both begin with dried grapes, but they offer different drinking experiences.
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2 wines
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Recioto della Valpolicella. 2 wines in the Netherlands.
