Producer Identity
240,000–360,000 bottles a yearNo herbicides
Winemaking & maturation
Mid-October harvestSteel tank fermentation18°C fermentation21‑day fermentation45 ‑day lees aging
Style
DryAromaticRich texturedNaturalFloral
Grapes
Ansonica
Ansonica whites from the sea-facing edge of southern Tuscany.
Yellow fruit, herbs and a rounded texture, often finishing with a pleasantly savoury touch.
Ansonica is also known as Inzolia in Sicily. Here, it is the signature of a small coastal white-wine denomination.
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1 wine
Producer Identity
Winemaking & maturation
Style
Grapes
Ansonica Costa dell'Argentario. 1 wine in the Netherlands.