Producer Identity
Biodynamic farming
Winemaking & maturation
Stainless steel fermentationPlastic tub fermentation30–40 day macerationExtended aging
Style
DrySavoryFruit-forwardNaturalSaline
Grapes
Nero d'AvolaFrappato
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Cherry, flowers and red berries with supple tannins and a savoury finish.
Fragrant cherry and spice with a more developed, layered feel. Ageing and the producer’s approach shape the texture.
Cerasuolo di Vittoria is a red DOCG made from Nero d’Avola and Frappato. Classico comes from the historic core and has a longer ageing requirement; the neighbouring Vittoria DOC offers other wines to explore.
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1 wine
Producer Identity
Winemaking & maturation
Style
Grapes
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Cerasuolo di Vittoria DOCG. 1 wine in the Netherlands.