Winemaking & maturation
Hand-picked harvestPneumatic pressingFrench oak fermentationNatural barrel fermentation25% new oakFine-lees stirring16 –18 months élevage
Style
DryRich texturedAromaticFruity
Grapes
Chardonnay
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Pinot Noir.
Cherry and raspberry, with a rounded body and gentle tannins.
Chardonnay and Pinot Blanc.
Flowers and citrus, sometimes with buttery notes, balanced by a lively finish.
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1 wine
Winemaking & maturation
Style
Grapes
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Savigny-les-Beaune. 1 wine in the Netherlands.