Producer Identity
10–20 ha of vinesBiodynamic farming
Winemaking & maturation
Native grape yeastsManual small-crate harvestFresh-must refermentationSpring refermentation
Style
DryNaturalCrisp mineral
Grapes
Glera
Treviso’s broad creative wine space, beyond its famous Prosecco hills.
Glera, Manzoni Bianco, Verdiso and Chardonnay.
Pear, apple and flowers, with the named grape giving a more specific clue to aroma and texture.
Merlot, Cabernet Franc, Raboso Piave and Marzemino.
Red and dark berries with fresh or firmer structure, depending on the grapes.
Merlot and Cabernet Franc.
Fresh berries with a dry or softer finish according to the label.
Glera, local varieties and international grapes offer many styles. An IGT origin is a flexible wine category, rather than a single recipe or flavour.
Select a place to see its wines.Approximate area · dashed outline
1 wine
Producer Identity
Winemaking & maturation
Style
Grapes
Colli Trevigiani. 1 wine in Germany.