Winemaking & maturation
Gentle pressing16–18°C fermentationStainless-steel ageing
Style
DryCrisp mineralLight-bodied
Grapes
Verdeca
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Verdeca, Bianco di Alessano.
Citrus, apple and flowers with a fresh, dry finish.
Primitivo.
Cherry, plum and warm spice with a rounded, savoury palate.
Negroamaro.
Red berries and floral detail with a refreshing finish.
Valle d’Itria IGT spans a broader grape and colour range than the local white-wine DOCs of Locorotondo and Martina Franca. Verdeca and Bianco di Alessano are useful white introductions; named red varieties offer another perspective.
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4 wines
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
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Valle d'Itria IGT. 4 wines in Denmark.