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Bonarda Argentina, also known as Douce Noire or Corbeau.
Berry fruit, plum and gentle spice with a juicy, rounded feel.
Malbec.
Fresh berries, flowers and herbs with lively acidity and a firm, fine-textured finish.
Pinot Noir.
Red cherry and floral detail with a delicate, fresh palate from suitable high sites.
Las Heras is a broad department origin. Lower northern-oasis vineyards and high sites around Uspallata offer very different settings; a more specific vineyard name is especially useful when comparing the wines.
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