Producer Identity
No herbicides
Winemaking & maturation
Extended macerationFrench oak barrels30% new oak14 monthsMalolactic fermentation
Style
DryBold structuredFruit-forwardModernSmooth
Grapes
Cabernet Sauvignon
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Cabernet Sauvignon.
Full, dark-fruited reds.
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2 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
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Knights Valley. 2 wines in Saskatchewan.