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Corvina, Corvinone and Rondinella.
Cherry, red berries and light spice with a fresh, savoury palate. Superiore bottlings tend to offer more depth.
Valpolicella uses fresh grapes. Ripasso, dry Amarone and sweet Recioto offer different winemaking paths from the same local grape family.
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Valpolicella. Wines are unavailable.
