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Sangiovese, Merlot and Cabernet Sauvignon.
Cherry and darker berries, with freshness or richness depending on the blend.
Chardonnay and Trebbiano Toscano.
Orchard fruit and a dry finish, with texture shaped by winemaking.
Sangiovese.
Fresh berry fruit and a lively finish.
The IGT gives producers flexibility beyond the familiar Chianti Classico red-wine tradition, including whites and rosés.
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Alta Valle della Greve. 0 wines in Nova Scotia.
