Red, white and rosé wines
Pinot Noir.
Fresh cherry and blackcurrant, with a relatively firm, lively structure.
Chardonnay.
Apple, pear and flowers, with a bright, fresh finish.
Pinot Noir.
Fresh, fruit-led rosés; production is smaller than the main red or white styles.
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Bourgogne Hautes-côtes de Beaune. 0 wines in Nova Scotia.